THE 2026 COLLECTION

Seven boughs,
one dawn.

Every wreath in this collection is hand-bound at our founding farm, worked by the same family since 1904, from a blend of the boughs below, cut in their peak window. Read them by fragrance, by needle hold, by the light a needle throws; then tell us where the wreath should arrive.

We are the custodians of the distance between.

Hand-bound noble fir wreath on the workbenchPhoto slot — hero.jpg
(hand-bound wreath on the workbench)

The Boughs

Every wreath is the blend. Browse the boughs to know what is in yours.

How it is bound

18 INCH WREATH
$145

Double-faced, gold tissue, velvet ribbon, letterpress provenance card. Bound from the Founding Farm Blend of the boughs in this collection.

RESERVE NOW
24 INCH WREATH
$185

The concierge size. Elevated packaging, handwritten note, white-glove hand delivery, scheduled with care.

RESERVE NOW
9 FOOT GARLAND
From $210

Bound in three-foot sections for mantels, banisters and bar backs. Cedar or fir-laced $210; hops $225.

RESERVE CEDAR · $210RESERVE FIR · $210RESERVE HOPS · $225
50 + PROGRAM
Tailored

Volume pricing, co-branded provenance cards, one scheduled delivery window. One partner per field, each season.

ENQUIRE
Generations of wreath saws at the founding farmtools.jpg
Boughs cut by hand with pruners at Miller’s Family Farmharvest.jpg
A wreath bound at the founding farmwreath.jpg

THE BENCH & THE BLADES

The saws hang where they have always hung, handles worn to the shape of the family’s grip. Boughs come off the rows in the morning and onto the bench by noon; the wreath is bound, trimmed, and hung the same day it was cut.

Six generations of tools. One morning’s binding.

Tailored to your world

EIGHT EDITIONS · ONE COVENANT

YACHT CLUBS & MARINAS

The Maritime Edition

“The palette of a pilothouse and a compass rose, not a Christmas aisle — and a card in the lid the commodore reads like a log entry.”

PRIVATE AVIATION

The Hangar Edition

“You don’t own it, you maintain it, and you keep the log. This gift is the log: a hand-bound wreath, and a card recording the farm, the season, and the soil it helps protect.”

EQUESTRIAN ESTATES & CLUBS

The Paddock Edition

“Same principle as rotating a paddock — take a little, let the ground come back stronger. Leave one card on the hall table and one in the tack room.”

COUNTRY CLUBS & GOLF

Fairway & Farm

“A club is a land operation with a clubhouse attached. So is a tree farm. Ours just comes wrapped.”

LUXURY AUTOMOTIVE

Marque & Meadow

“You sold them something with a build sheet. Give them something with a provenance.”

INNS & SMALL RESORTS

Threshold & Farm

“You don’t sell rooms. You sell the feeling of arriving somewhere cared for. That’s a door problem.”

FAMILY RESTAURANTS

Hearth & Holding

“A restaurant sells an evening. December is the one month the room has to look like the food tastes.”

WELLNESS CLUBS & SPAS

Sanctuary & Soil

“You sell restoration by the hour. We grow it by the season.”

Every edition carries the same hand-bound wreath and the same stewardship card — which farm, which season, the soil a portion of the order helps protect — spoken in your members’ own language. Volume pricing, co-branded provenance, one partner per field each season. Enquire for your program.

The Founding Farm

SINCE 1904

Forty acres in the Inland Northwest, worked by the same family since 1904. Every season they plant two thousand seedlings and harvest five hundred trees — four trees in the ground for every one that leaves.

That is what stewardship looks like. This is who your wreath protects.

The founding farm leads a collective of thirteen partner family farms across the Pacific Northwest, from hop rows to a magnolia ranch, each named to our guests as their harvest joins the season.

Miller’s Family Farm, since 1904Photo slot — farm.jpg
(the rows, the family, the farm)

The Packaging Note

EVERY PROGRAM

Forest green box, brass-gold foil mark, cotton cord in place of ribbon. Inside the lid, the stewardship card — which farm, which season, the soil a portion of the order helps protect.

That card is what makes the box a receipt rather than packaging — and it’s what the client reads first, standing in their own entryway.

FIR
PADDOCK
BRASS
CORD

THE MARITIME VARIANT · BY REQUEST

For the yacht clubs and the marine houses: deep marine blue in place of forest green — the palette of a pilothouse and a compass rose, not a Christmas aisle. Same brass, same cord, same card in the lid.

MARINE
DEEP WATER

Bound in limited numbers each season. Reserved in the order confirmed.

Cutting opens the first of November and closes when the boughs do. Estates and larger programs are reserved ahead of it, each sized to your world. Orders are bound in the sequence they are confirmed, and every reservation is fully refundable until production begins.

OCT 15Reserved orders confirmed; estates and 50+ programs held
NOV 1Cutting opens; first bindings hand-delivered
DEC 19Final pre-holiday delivery window; season closes January 3

INQUIRE

Tell us the variety and the doorway.

Mark the boughs you want above and send the list. We answer every inquiry ourselves, by name, within one business day.

WRITE TO SOVEREIGN FIR
Wendy Quinn  Founder
917.755.1723
wendy@hellosovereignfir.com
sovereignfir.com
A luxury cultivated in the earth.
A portion of every purchase supports soil stewardship on the family farms we work with.
  
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